Dime Store is an all-day brunch restaurant in downtown Detroit, Michigan, specializing in breakfast, lunch and booze.
We use the freshest, high quality ingredients to handcraft distinctive dishes in a friendly, casual environment. From our Cheesesteak Benny and Duck Bop Hash, to our Bacon Parm & Truffle Fries and Grilled Salmon Sandwich, our menu is a unique blend of scratch-made traditional favorites and creative combinations.
Thirsty for more? Our drink menu is as varied as our food, including daytime specialties like locally-roasted Zingerman’s coffee and Rishi organic teas, as well as a full bar serving Michigan craft beer, wine and cocktails.
Long-time friends, Larry Kahn, Ann-Marie Murphy and Jeff Alexander, opened Dime Store in 2014 because they love good food and wanted to play a small role in the comeback story of their hometown of Detroit.
With the help of friend, Chef Josh Taylor, graduate of the French Culinary Institute and 20-year veteran of award-winning restaurants, they designed a daytime menu of unique and delicious, made-from-scratch brunch dishes and rotating seasonal specials.